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Post by Pixie on Sept 8, 2024 19:13:06 GMT -5
...and that class proves to be more difficult than any of the other ones.
My goal is straight As this year. It's my final year in undergrad. I gotta do it.
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Post by Saint Ambrosef on Sept 8, 2024 22:28:04 GMT -5
You can do it!! But also if you don’t, everything will be okay
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#add8e6
Name Colour
*Ravenpaw*
Warrior Fanatic
*reads books in a corner*
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Post by *Ravenpaw* on Sept 9, 2024 13:59:40 GMT -5
yikes. Good luck!
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Post by Brownie on Sept 9, 2024 16:08:16 GMT -5
Bro its always the optional or elective classes that the profs are dictators. Crazy
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Post by kitters on Sept 9, 2024 16:58:40 GMT -5
Me in high school: I'm gonna take cooking! Easy a (:
Little did I know.. I am bad at cooking.
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Post by tumblepaw on Sept 9, 2024 18:27:00 GMT -5
Me in high school: I'm gonna take cooking! Easy a (: Little did I know.. I am bad at cooking. You too? I did that in college for Maymester. The class was canceled days later, and I had to find something else. I went with Anatomy Terminology. Just the words, what they meant, and memorizing them. It was boring but easy enough and helped with my intended degree anyways. I still can’t cook much. XD |
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Post by kitters on Sept 10, 2024 11:51:30 GMT -5
Me in high school: I'm gonna take cooking! Easy a (: Little did I know.. I am bad at cooking. You too? I did that in college for Maymester. The class was canceled days later, and I had to find something else. I went with Anatomy Terminology. Just the words, what they meant, and memorizing them. It was boring but easy enough and helped with my intended degree anyways. I still can’t cook much. XD I still remember a bunch of anatomy terms from my time in high school but I know there's a LOT. Didn't realize there would be entire classes for it but it makes sense, I think I memorized around 200 and barely scratched the surface. Cooking was awesome for other reasons though. I never ate lunch at school or only a light snack (mostly by choice) so the days where I got to eat a whole calzone or muffin that I just made in class for free hit SOOO good. That class also gave me a fear of food poisoning and made me extremely aware of food safety, it has stuck with me to this day. Every time I see a crushed can in the grocery store my brain goes "omg botulism" even though it probably isn't. |
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